Bagara rice with Egg curry

Bagara Rice with Egg Curry – Why All People Prefer It as the Best Telangana Food?

The combination of bagara rice with egg curry is a perfect example of Telangana’s rich culinary tradition. The rice is infused with the flavors of spices like cinnamon, cardamom, cloves, and bay leaves, while the egg curry is cooked with an onion-tomato gravy spiced with red chili, turmeric, ginger-garlic paste, and other aromatic ingredients. This hearty dish satisfies the taste buds with its perfect balance of spiciness, tanginess, and sweetness, making it a favorite among food enthusiasts. The rice and curry combination brings warmth and comfort, making it a go-to choice for anyone craving an authentic Telangana meal.

Other Names for Bagara Rice with Egg Curry

In Telangana and Andhra Pradesh, this dish is known by different names:

• Bagara Biryani with Egg Curry (in some parts of the region)
• Kachaari with Egg Curry (local Telugu name)
• Egg Masala Rice (general English name)
• Andhra Egg Curry Rice (referring to the regional Andhra variation)

Ingredients Used for Making Bagara Rice with Egg Curry

• For Bagara Rice:
  • Basmati rice or Sona Masuri rice
  • Ghee or oil
  • Cinnamon sticks, bay leaves, cloves, and cardamom pods
  • Fresh coriander leaves
  • Onion, chopped
  • Green chilies
  • Ginger-garlic paste
  • Salt to taste
  • Water or vegetable stock
• For Egg Curry:
  • Eggs (hard-boiled)
  • Onion, finely chopped
  • Tomatoes, pureed
  • Ginger-garlic paste
  • Red chili powder, turmeric, garam masala
  • Green chilies
  • Fresh coriander leaves for garnish
  • Tamarind paste (optional)
  • Salt to taste
  • Oil for cooking

Nutritional Values of Bagara Rice with Egg Curry

Bagara rice with egg curry is a balanced meal that provides a good amount of proteins, carbohydrates, and fats. Eggs are a rich source of protein, vitamin B12, and essential amino acids, while rice provides energy in the form of carbohydrates. The spices used in both the rice and curry also contain antioxidants that contribute to the dish’s overall health benefits. A typical serving of bagara rice with egg curry is approximately 350-400 calories, with a good portion of protein, fiber, and essential micronutrients.

Health Benefits of Eating Telangana Bagara Rice with Egg Curry

1. Protein-Rich: Eggs provide high-quality protein that supports muscle growth and repair, while helping to maintain skin and hair health.
2. Rich in Vitamins and Minerals: The combination of eggs and rice provides essential vitamins (like B vitamins) and minerals (such as iron and calcium).
3. Aids Digestion: Spices like cumin, coriander, and ginger help in digestion and improve gut health.
4. Good Source of Energy: The carbohydrates in rice provide a long-lasting energy boost, making it an ideal meal for sustained energy throughout the day.

Storage – Telangana Bagara Rice with Egg Curry

Bagara rice with egg curry can be stored in an airtight container in the refrigerator for up to 2-3 days. It can also be frozen for up to a month. To reheat, simply microwave the dish or heat it on the stovetop with a splash of water or oil to prevent it from drying out.

How to Serve Bagara Rice with Egg Curry

Serve hot bagara rice with egg curry, garnished with fresh coriander leaves. This dish pairs wonderfully with side dishes like raita, pickle, and papad. You can also serve it with a tangy lemon wedge for an added zesty flavor. It is perfect for lunch or dinner and can be a complete meal in itself.

Why Choose Homemade Telangana Bagara Rice with Egg Curry and Pickles?

Homemade Telangana bagara rice with egg curry offers the authentic taste of Telangana’s cuisine, made with traditional methods and fresh, locally sourced ingredients. When you choose homemade food, you get the benefit of quality control, using no preservatives or artificial additives. Homemade Telangana pickles and bagara rice are not only prepared with love and care but also ensure you enjoy the flavors of authentic regional cooking at its best.

Bagara Rice with Egg Curry Price & Details

Bagara Rice with Egg Curry is a flavorful and hearty dish that combines the aromatic rice of Hyderabad with a rich, spiced egg curry. This dish is a favorite in Telugu, Telangana, and Andhra cuisine, offering a perfect balance of spices and nutrition. The bagara rice is cooked with fragrant spices like cinnamon, cloves, and cardamom, while the egg curry is made with boiled eggs in a spicy, tangy gravy.

Price Range (Based on Quantity):

• 500g Bagara Rice – ₹150 to ₹200
• 1kg Bagara Rice – ₹300 to ₹400
• 2kg Bagara Rice – ₹600 to ₹800
• 5kg Bagara Rice – ₹1,500 to ₹2,000
• 10kg Bagara Rice – ₹3,000 to ₹4,000
• 500g Egg Curry – ₹120 to ₹150
• 1kg Egg Curry – ₹250 to ₹350
• 2kg Egg Curry – ₹500 to ₹700
• 5kg Egg Curry – ₹1,200 to ₹1,500
• 10kg Egg Curry – ₹2,500 to ₹3,500

Price Factors:

• Quality of Rice: The price varies with the type of rice, such as Basmati rice or local varieties.
• Eggs and Spices: The quality of eggs, spices, and tomatoes used in the curry affects the cost.
• Ingredients for Curry: Fresh ginger, garlic, onions, and coriander add flavor, affecting the price.
• Preparation Time: The slow-cooked nature of both egg curry and bagara rice increases the cost of labor and ingredients.

About the Product:

Bagara Rice with Egg Curry is a sumptuous and satisfying meal that brings together the rich flavors of Hyderabad in every bite. The aromatic bagara rice is paired with a spicy, tangy egg curry that is infused with onions, tomatoes, and a blend of traditional spices. Perfect for lunch, dinner, or festive occasions, this meal is a classic that promises a delightful experience. It's a nutritious and fulfilling option that combines the wholesomeness of eggs and rice with the depth of South Indian spices.

1.What are the telangana food and curries available in your "Telugu food and curries" category?

In the Telugu Food and Curries category, we offer:

• Rice Varieties: Bagara Rice, Tamarind Rice (Pulihora), Curd Rice, Tomato Rice.
• Curries: Chicken Curry, Mutton Curry, Fish Curry, Gutti Vankaya Curry, Sambar, and Dal.
• Snacks & Sides: Garelu (Medu Vada), Mirchi Bajji, Pesarattu.
• Desserts: Bobbatlu, Ariselu, Payasam.

2.What is the bagara rice with egg curry range?

• Single Serving (250g Bagara Rice + 200g Sambar Curry): ₹180 - ₹220.
• Family Pack (1kg Bagara Rice + 500g Sambar Curry): ₹700 - ₹850.
• Bulk Orders (5kg Bagara Rice + 2kg Sambar Curry): Special pricing available for events.

3.Can you tell me about HTV?

• HTV (Homemade Telugu Vantalu) is a platform offering authentic Telugu dishes and homemade food products, ensuring quality and natural ingredients. The recipes are traditional and designed to bring the authentic taste of Telangana and Andhra to your doorstep.

4.Do you offer free shipping on bagara rice with sambar curry  for my area?

• Yes, free shipping is available for orders above ₹500. If your location is considered remote, a minimal delivery fee may apply. Please provide your pin code for a more accurate delivery estimate.

5.How can I place an order for bagara rice with sambar curry online?

• Website: Visit our website and select from the Telugu Food and Curries category.
• Mobile App: You can order through our Android/iOS apps.
• Customer Support: Call or email to place an order, and our team will assist you.

6.What is your privacy policy?

• We prioritize your privacy and secure your personal data.
• Your data is not shared with third parties except for delivery purposes.
• Payment details are encrypted and processed securely.
  For detailed information, refer to our Privacy Policy page on the website.

7.How do I contact customer support for order and delivery for bagara rice with sambar curry?

• Phone: [Insert Contact Number]
• Email: [Insert Support Email]
• Live Chat: Available 24/7 on our website or app.

8.Do you deliver the bagara rice with sambar curry to all locations in India?

• Yes, we offer delivery to most locations across India. Delivery times vary by location. For exact delivery timelines, you can check at checkout or contact customer support.

9.Can I customize my order for bagara rice with sambar curry  bulk purchases?

Yes, customization options include:

• Adjusting the spice level.
• Adding additional sides like Raita or Papad.
• Custom packaging for large orders, such as for weddings or parties.

10.Are your bagara rice with sambar curry freshly prepared?

• Yes, all our dishes are freshly prepared after your order is placed to maintain taste and quality.

1. How do you make bagara rice with sambar curry at home after our order?

• Bagara Rice: Made using basmati rice, a blend of spices like cinnamon, cloves, bay leaf, and a groundnut-coconut-onion paste.
• Sambar Curry: A traditional lentil-based curry, made with vegetables like drumsticks, carrots, and a mix of aromatic spices and tamarind for that signature tang.

1. Do you make bagara rice with sambar curry with onions instead of Karivepaku?

• Yes, we can prepare Bagara Rice with Sambar Curry with onions instead of Karivepaku (curry leaves) upon request.

1. Can I order onion bagara rice with sambar curry?

• Yes, we can customize your order to include Onion Bagara Rice with Sambar Curry. Please specify this while ordering.

1. Are the bagara rice with sambar curry  100% natural and free from Additives?

• Yes, we ensure that all ingredients used are 100% natural, and our dishes are free from any preservatives, artificial colors, or additives.

1. What are the Telugu Pindi Vantalu and pickles you are offering?

Pindi Vantalu (Snacks): Murukulu, Sakinalu, Chegodilu, Ariselu, Gavvalu.

Pickles:

• Veg Pickles: Mango, Gongura, Lemon, Tomato.
• Non-Veg Pickles: Chicken, Mutton, Prawns, Fish