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Mango – Allam Velluli pickle

Original price was: $150.00.Current price is: $120.00.

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Experience the tangy and spicy delight of Mango-Allam Velluli Pickle (Mamidi-Allam-Vellulli Pachadi / Aam-Adrak-Lehsun Achar), a perfect blend of raw mango, ginger, and garlic, handcrafted to deliver authentic Telugu Pindi Vantalu flavors from Homemade Pindi Vantalu and Pickles Online.

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What is Mango-Allam-Velluli Pickle?

Mango-Allam-Velluli Pickle, a traditional Telangana delicacy, combines the tanginess of raw mango, the warmth of ginger (allam), and the bold flavors of garlic (velluli). This pickle is a harmonious blend of spicy, tangy, and aromatic notes, making it an irreplaceable part of Telugu meals. The unique preparation involves using freshly cut raw mangoes, ginger paste, garlic cloves, and a medley of traditional spices. Mango-Allam-Velluli Pickle is often served as a side dish with hot rice and ghee, or as a complement to roti, dosa, or even curd rice.

This pickle not only enhances meals with its bold flavors but also brings back memories of grandma’s traditional kitchen, where pickles were made with love and care.

Telangana Mango-Allam-Velluli Pickle vs. Andhra Mango-Allam-Velluli Pickle

While both variations share the same base, Telangana’s version emphasizes spicier and tangier flavors, with more mustard and chili powder. Andhra’s version may be slightly milder, with the inclusion of additional oil for a smoother texture. Both versions showcase the distinct culinary traditions of their regions.

What Other Pindi Vantalu and Pickles Products Are Offered?

We offer a wide range of homemade Telangana specialties, including:

  • Snacks: Nethi Ariselu, Gavvalu, Bellam Sunnudalu
  • Pickles: Avakaya, Gongura Pachadi, Challa Mirapakaayalu
  • Chutneys: Pudina Karam, Tomato Pachadi, Kobbari Pachadi

Each product is a celebration of Telangana’s rich culinary heritage.

How to Order Homemade Telangana Pindi Vantalu and Pickles?

Placing an order is simple:

  • Explore our menu online or call us directly.
  • Place your order for freshly prepared Mango-Allam-Velluli Pickle.
  • Receive hygienically packed products delivered to your doorstep.

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Why to Prefer

Why Do People Prefer Mango-Allam-Velluli Pickle as One of the Best Telangana Foods?

Mango-Allam-Velluli Pickle is cherished for its multi-layered flavor profile and versatility. The tanginess of raw mango, combined with the sharpness of ginger and garlic, creates a burst of flavors that uplift even the simplest dishes. Its long shelf life and ability to pair with a variety of foods make it a staple in Telugu households.

Other Names

Other Names for Mango-Allam-Velluli Pickle

Telugu Names: Maagaya-Allam-Velluli Pachadi, Maamidikaya-Allam Velluli Uragaya
Local Telangana Name: Allam-Maagaya Pachadi
Andhra Telugu Names: Aavakaya Allam Velluli, Allam-Velluli Maagaya Pachadi
English Name: Mango-Ginger-Garlic Pickle

These names reflect the cultural and linguistic diversity in the preparation and consumption of this beloved pickle.

Ingredients Used

Ingredients Used for Making Mango-Allam-Velluli Pickle

The authentic taste of this pickle comes from its carefully selected ingredients:

  • Raw mangoes (firm and tangy)
  • Fresh ginger (allam)
  • Garlic cloves (velluli)
  • Mustard seed powder
  • Fenugreek seed powder
  • Red chili powder
  • Turmeric powder
  • Rock salt
  • Sesame oil
  • Asafoetida (optional for aroma)

Each ingredient plays a crucial role in enhancing the flavor and longevity of the pickle.

Nutritional Values

Nutritional Values of Mango-Allam-Velluli Pickle

Mango-Allam-Velluli Pickle is as nutritious as it is delicious:

  • Rich in Antioxidants: Mango, ginger, and garlic are loaded with antioxidants.
  • Dietary Fiber: Raw mango aids digestion and supports gut health.
  • Vitamin C: Raw mango boosts immunity.
  • Anti-inflammatory Properties: Ginger and garlic reduce inflammation.
  • Healthy Fats: Sesame oil provides essential fatty acids.

This pickle is a powerhouse of nutrients packed in a flavorful package.

Health Benefits

Health Benefits of Eating Telangana Mango-Allam-Velluli Pickle

Boosts Immunity: The combination of ginger, garlic, and mango strengthens immunity.
Aids Digestion: The probiotics in the pickle and the spices promote gut health.
Heart Health: Garlic helps lower cholesterol and supports heart health.
Rich in Vitamins and Minerals: Essential nutrients improve overall well-being.
Improves Appetite: Its tangy and spicy flavors stimulate appetite.

This pickle offers a delicious way to incorporate these health benefits into daily meals.

Storage

Storage – Telangana Mango-Allam-Velluli Pickle

Proper storage ensures the longevity and taste of the pickle:

  • Airtight Containers: Use sterilized glass jars to prevent contamination.
  • Cool and Dry Place: Store in a dry area away from sunlight for up to a year.
  • Refrigeration: While not necessary, refrigeration can extend shelf life in humid conditions.

Always use a clean, dry spoon to maintain freshness.

How to Serve

How to Serve Mango-Allam-Velluli Pickle

This pickle is a versatile accompaniment that enhances various dishes:

  • Mix with steaming hot rice and ghee for a comforting meal.
  • Pair with roti, paratha, or dosa for a spicy kick.
  • Serve alongside curd rice or dal for added flavor.
  • Use as a spread in wraps and sandwiches for a tangy twist.

Its robust flavor makes it a favorite in every meal.

Why choose us

Why Choose Homemade Telangana Mango-Allam-Velluli Pickle?

Homemade Mango-Allam-Velluli Pickle stands out for its:

  • Traditional Preparation: Crafted using age-old methods for authentic flavor.
  • Fresh Ingredients: Made with the finest raw mangoes, ginger, and garlic.
  • No Preservatives: 100% natural, with no artificial additives.
  • Customizable Spice Levels: Tailored to suit individual preferences.

With Homemade Telangana Pindi Vantalu and Pickles, you can enjoy this pickle made with love and care, delivered fresh to your home.

Price

Mango Allam Velluli Pickle Price & Details

Mango Allam Velluli Pickle, a signature pickle from Telugu, Telangana, and Andhra cuisine, is a delightful blend of raw mango, ginger (allam), and garlic (velluli), seasoned with a variety of traditional spices. This tangy, spicy, and aromatic pickle is not just a flavor booster but also a medicinal remedy for digestive issues. It’s the perfect pickle to add zest to your meals, especially rice, parathas, or dosa.

Price Range (Based on Quantity):

  • 500g Pack – ₹150 to ₹200
  • 1kg Pack – ₹300 to ₹400
  • 2kg Pack – ₹600 to ₹800
  • 5kg Pack – ₹1,400 to ₹1,800
  • 10kg Pack – ₹2,800 to ₹3,500

Price Factors:

  • Quality of Mangoes: The price is affected by the quality and ripeness of the raw mangoes used in preparation.
  • Freshness of Ginger and Garlic: The use of fresh ginger and garlic can raise the cost.
  • Spices & Seasoning: The choice of premium spices like mustard seeds, fenugreek, and turmeric plays a role in the price.
  • Packaging: Eco-friendly, airtight packaging is preferred, especially for bulk orders, influencing the final cost.

About the Product:

Mango Allam Velluli Pickle is packed with health benefits, such as anti-inflammatory properties and immunity-boosting ingredients. It has a perfect balance of sourness from the raw mango, heat from chili and ginger, and the aromatic flavor of garlic. The pickle is prepared without artificial preservatives, ensuring authenticity and freshness. This pickle brings together the bold flavors of raw mango, ginger, and garlic, making it an essential part of any traditional Indian feast.

FAQs

1.What are the telangana veg pickles available in your "Telugu Sweets" category?

In the "Telugu Sweets" category, we offer a variety of Telangana vegetarian pickles, including:

  • Gongura Pickle,Kobbari Pickle (Coconut),Avakaya (Mango Pickle),Chinthakaya Pickle,Amla Pickle,Lemon Pickle,Tomato Pickle,Ginger Pickle,Bitter Gourd Pickle,Challa Mirapakayalu,Mango Allam Velluli Pickle

2.What is the mango allam velluli pickle range?

  • The Mango Allam Velluli Pickle typically ranges between ₹250 to ₹450 per 500 grams, depending on the variety, ingredients, and packaging.

3.Can you tell me about HTV?

  • HTV (Homemade Telugu Vantalu) is a brand dedicated to providing authentic Telugu dishes, sweets, snacks, and pickles. We use traditional recipes and natural ingredients to create high-quality, flavorful products.

4.Do you offer free shipping on mango allam velluli pickle  for my area?

  • Yes, we offer free shipping on Mango Allam Velluli Pickle for orders above ₹500. For smaller orders, a nominal delivery fee might apply depending on your location.

5.How can I place an order for mango allam velluli pickle online?

You can order Mango Allam Velluli Pickle via:

  • Website: Visit our pickles section and choose the pickle you wish to order.
  • Mobile App: Add the product to your cart, enter your delivery details, and complete the payment.
  • Phone: Contact our customer support for assistance with placing an order.

6.What is your privacy policy?

  • We respect and protect your privacy. Our policy ensures that we only use your information for order processing, customer service, and delivery purposes. No third-party sharing of your personal data occurs without consent. Please review our detailed privacy policy on our website for more.

7.How do I contact customer support for order and delivery for mango allam velluli pickle?

  • Phone: [Customer Service Number]
  • Email: [Customer Service Email]
  • Live Chat: Available on our website for real-time support.

8.Do you deliver the mango allam velluli pickle to all locations in India?

  • Yes, we offer nationwide delivery for Mango Allam Velluli Pickle and all our products.

9.Can I customize my order for mango allam velluli pickle  bulk purchases?

  • Yes, bulk orders can be customized, such as adjusting the spice level, packaging, or the quantity. Feel free to contact our customer service for bulk order inquiries.

10.Are your mango allam velluli pickle freshly prepared?

  • Yes, all our Mango Allam Velluli Pickles are freshly prepared after receiving your order to ensure they reach you at peak flavor.
  1. How do you make mango allam velluli pickle at home after our order?

Preparation Method:

  • Fresh mangoes are sliced and mixed with garlic (allam) and ginger (velluli).
  • A blend of spices like mustard, fenugreek, and red chili powder is added.
  • The pickle is then left to mature, enhancing its flavors over several days before it’s ready for packaging.
  1. Do you make mango allam velluli pickle with onions instead of Karivepaku?
  • We typically use Karivepaku (curry leaves) for flavoring the Mango Allam Velluli Pickle, but onion-based variations can be made upon request. Please contact us to customize this for your order.
  1. Can I order onion ginger pickle?
  • Yes, we offer a special Onion Ginger Pickle upon request. Let us know your preferences, and we’ll prepare it accordingly.
  1. Are the mango allam velluli pickle  100% natural and free from Additives?
  • Yes, all our pickles, including Mango Allam Velluli Pickle, are made with 100% natural ingredients. We do not use any preservatives, artificial colors, or additives.
  1. What are the Telugu Pindi Vantalu and pickles you are offering?

Telugu Pindi Vantalu (Snacks):

  • Sakinalu,Murukulu,Chegodilu,Janthikalu,Gavvalu

Pickles:

  • Gongura Pickle,Kobbari Pickle,Avakaya,Chinthakaya Pickle,Amla Pickle,Lemon Pickle,Mango Allam Velluli Pickle,Tomato Pickle,Ginger Pickle,Bitter Gourd PickleChalla Mirapakayalu