Egg Pickle

Why Do People Prefer Egg Pickle as One of the Best Telangana Foods?

Egg Pickle is loved for its creamy texture and bold, spicy flavors. It’s a convenient option for those looking to add a gourmet touch to their meals. As a protein-packed pickle, it’s a favorite among health-conscious foodies and families alike.

Other Names for Egg Pickle

Telugu Names: Guddu Uragaya, Egg Pachadi
Local Telangana Name: Guddu Nilava Pachadi
Andhra Telugu Names: Egg Kura Pachadi, Guddu Avakaya
English Name: Egg Pickle

Ingredients Used for Making Egg Pickle

Egg Pickle is crafted using high-quality ingredients for maximum flavor:

• Boiled eggs (sliced or whole)
• Red chili powder
• Mustard seed powder
• Fenugreek seed powder
• Turmeric powder
• Ginger-garlic paste
• Salt
• Sesame oil
• Lemon juice (optional)
• Aromatic spices like cinnamon, cloves, and cardamom
• Asafoetida (optional, for enhanced aroma)

Nutritional Values of Egg Pickle

Egg Pickle combines flavor with health benefits:

• High in Protein: Eggs are a rich source of protein, supporting muscle health.
• Essential Fats: Contains healthy fats from both eggs and sesame oil.
• Vitamins and Minerals: Packed with vitamins B12, D, and selenium from eggs.
• Spice-Powered Antioxidants: Red chili and turmeric contribute to immunity.

Health Benefits of Eating Egg Pickle

Boosts Energy: Eggs provide sustained energy and are nutrient-dense.
Improves Immunity: The combination of eggs and spices supports immune health.
Promotes Muscle Growth: High protein content aids in muscle repair and growth.
Supports Heart Health: Sesame oil helps maintain good cholesterol levels.
Aids Digestion: The spices enhance digestive health and appetite.

Storage – Telangana Egg Pickle

Proper storage ensures that Egg Pickle retains its freshness and flavor:

• Use Airtight Containers: Store in sterilized glass jars to prevent spoilage.
• Cool, Dry Place: Keep in a dry, cool spot away from direct sunlight for up to 2 weeks.
• Refrigeration: Recommended to extend shelf life and maintain texture.

How to Serve Egg Pickle

Egg Pickle is a versatile condiment that pairs wonderfully with:

• Steamed rice and ghee for a hearty and flavorful meal.
• Roti, paratha, or dosa for a spicy accompaniment.
• Curd rice for a tangy, refreshing pairing.
• Snacks or sandwiches for a savory twist.

Why Choose Homemade Telangana Egg Pickle?

Homemade Egg Pickle guarantees authenticity and superior quality:

• Traditional Recipes: Prepared using time-honored methods for authentic taste.
• Fresh Ingredients: Made with freshly boiled eggs and handpicked spices.
• No Artificial Additives: Completely natural and preservative-free.
• Customized Spice Levels: Tailored to suit your preferences.

Egg Pickle Price & Details

Egg Pickle is a beloved dish in Telugu, Telangana, and Andhra cuisine, known for its spicy and tangy flavor. This pickle features hard-boiled eggs coated in a rich blend of spices, tamarind, and mustard oil, slow-cooked to create a bold, flavorful, and zesty accompaniment to any meal. It’s an ideal side dish for rice, chapati, or as a snack.

Price Range (Based on Quantity):

• 500g Pack – ₹250 to ₹350
• 1kg Pack – ₹500 to ₹700
• 2kg Pack – ₹1,000 to ₹1,200
• 5kg Pack – ₹2,500 to ₹3,000
• 10kg Pack – ₹5,000 to ₹6,000

Price Factors:

• Egg Quality: The fresh, farm-fresh eggs used significantly affect the cost.
• Spices & Ingredients: The combination of mustard seeds, fenugreek, chili powder, tamarind, ginger, and other spices influences the final price.
• Oil: The use of quality oils like mustard oil or groundnut oil can also impact the price.
• Cooking Method: The slow-cooking process enhances the flavor but increases the time and labor cost.

About the Product:

Our Egg Pickle is made with the finest quality ingredients, free from preservatives, ensuring an authentic homemade taste. The perfect balance of tangy, spicy, and aromatic flavors brings out the true essence of traditional Andhra pickles. Whether served with a meal or enjoyed as a snack, our egg pickle delivers a punch of flavor with every bite!

1.What are the telangana non veg pickles available in your "Telugu non veg pickle" category?

Our Telugu Non-Veg Pickle category includes:

• Chicken Pickle,Bone Less Chicken Pickle,Mutton Pickle,Bone Less Mutton Pickle,Fish Pickle,Prawns Pickle,Egg Pickle

2.What is the egg pickle range?

The Egg Pickle is available in these ranges:

• • 250g jar: ₹250 - ₹300
  • 500g jar: ₹450 - ₹500

• 1kg jar: ₹850 - ₹950
  Variants: Mild spice, spicy, and Andhra-style egg pickle.

3.Can you tell me about HTV?

• HTV (Homemade Telugu Vantalu) is a platform dedicated to delivering authentic, homemade Telugu delicacies, including pickles, sweets, and snacks. We prioritize traditional recipes, fresh ingredients, and a commitment to preserving Telugu culinary heritage.

4.Do you offer free shipping on egg pickle  for my area?

• Free shipping is available for orders above ₹500. For orders below ₹500, a minimal delivery charge is applicable. Delivery depends on your specific location.

5.How can I place an order for egg pickle online?

You can place an order via:

• Website: [Insert website link]
• Mobile App: Available for iOS and Android.
• Customer Support: Call or email to place an order directly.

6.What is your privacy policy?

• Our privacy policy ensures the confidentiality and security of your personal information. We only use your data for processing and delivering orders and do not share it with third parties. For more details, refer to the privacy policy section on our website.

7.How do I contact customer support for order and delivery for egg pickle?

You can contact us through:

• Phone: [Insert phone number]
• Email: [Insert email]
• Live Chat: Available on our website.
  Our support team is available 24/7 to assist you.

8.Do you deliver the egg pickle to all locations in India?

• Yes, we deliver to most locations in India. Delivery times may vary based on your area.

9.Can I customize my order for egg pickle  bulk purchases?

Yes, we accept bulk orders and offer customization options for:

• Spice levels (mild, medium, or extra spicy)
• Packaging preferences
• Custom labeling for gifting or resale.
  Contact customer support for bulk order inquiries.

10.Are your egg pickle freshly prepared?

• Yes, all pickles, including Egg Pickle, are freshly prepared in small batches to maintain quality and flavor.

1. How do you make egg pickle at home after our order?

Our Egg Pickle preparation process:

• Fresh eggs are boiled, peeled, and cut into small pieces.
• Eggs are marinated with turmeric, salt, and spices.
• Roasted spice powders, curry leaves, ginger-garlic paste, and high-quality oil are added to create the perfect pickle flavor.
• The pickle is carefully packed to ensure freshness.

1. Do you make egg pickle with onions instead of Karivepaku?

• By default, we use Karivepaku (curry leaves) for a traditional flavor. However, upon request, we can prepare the pickle with onions instead.

1. Can I order onion egg pickle?

• Yes, Onion Egg Pickle is available as a customized option. Contact customer support for special requests.

1. Are the egg pickle  100% natural and free from Additives?

• Absolutely! All our pickles, including Egg Pickle, are made with 100% natural ingredients, without any artificial preservatives or additives.

1. What are the Telugu Pindi Vantalu and pickles you are offering?

Telugu Pindi Vantalu (Snacks):

• Sakinalu
• Chegodilu
• Janthikalu
• Murukulu
• Gavvalu

Pickles:

• Veg Pickles: Gongura, Mango, Lemon, Tomato, Kobbari (Coconut)
• Non-Veg Pickles: Chicken, Mutton, Fish, Prawns, Egg