Amla Pickle

Why Do People Prefer Amla Pickle as One of the Best Telangana Foods?

Amla Pickle is a favorite for its tangy taste and nutritional value. Its versatility allows it to enhance a variety of dishes, from plain rice to curd rice and even rotis. In Telangana cuisine, Amla Pickle is cherished for its ability to balance bold flavors with the wholesome goodness of Indian gooseberries.

Other Names for Amla Pickle

Telugu Names: Usiri Pachadi, Usirikaya Uragaya
Local Telangana Name: Usiri Nilava Pachadi
Andhra Telugu Names: Usiri Avakaya, Usirikaya Uppina Pachadi
English Name: Indian Gooseberry Pickle

These names emphasize the widespread appeal and cultural significance of this pickle.

Ingredients Used for Making Amla Pickle

The unique taste of Amla Pickle comes from the combination of:

• Fresh Amla (Indian gooseberries)
• Mustard seed powder
• Fenugreek seed powder
• Red chili powder
• Turmeric powder
• Rock salt
• Garlic cloves (optional, for added flavor)
• Sesame oil
• Asafoetida (optional, for aroma)

Each ingredient is carefully chosen to create a pickle that is flavorful, aromatic, and long-lasting.

Nutritional Values of Amla Pickle

Amla Pickle is a powerhouse of nutrition:

• Rich in Vitamin C: Boosts immunity and improves skin health.
• Antioxidants: Amla is known for its antioxidant properties.
• Dietary Fiber: Promotes digestion and gut health.
• Healthy Fats: Sesame oil supports heart health.

This pickle is a delightful way to incorporate the health benefits of Amla into daily meals.

Health Benefits of Eating Telangana Amla Pickle

Boosts Immunity: Amla’s high vitamin C content strengthens the immune system.
Improves Digestion: The fiber and spices promote healthy digestion.
Supports Heart Health: Sesame oil and Amla work together to improve heart health.
Anti-Aging Properties: The antioxidants in Amla help reduce oxidative stress.
Detoxifies the Body: Amla is known for its cleansing and detoxifying effects.

Amla Pickle is not just a treat for the taste buds but also a boon for overall health.

Storage – Telangana Amla Pickle

Proper storage ensures the longevity and flavor of Amla Pickle:

• Airtight Jars: Store in sterilized glass jars to prevent spoilage.
• Cool, Dry Place: Keep in a dry spot away from direct sunlight for up to a year.
• Refrigeration: Recommended for humid climates to extend shelf life.

Always use a clean, dry spoon to maintain hygiene and prevent contamination.

How to Serve Amla Pickle

Amla Pickle is a versatile addition to many dishes:

• Pair it with hot steamed rice and a dollop of ghee for a comforting meal.
• Serve it alongside rotis, parathas, or dosas for a tangy kick.
• Enjoy it with curd rice for a refreshing combination.
• Use it as a dip or spread for snacks or wraps.

Its tangy, spicy flavor enhances any meal or snack.

Why Choose Homemade Telangana Amla Pickle?

Homemade Amla Pickle offers unparalleled quality and authenticity:

• Traditional Recipes: Prepared using time-honored methods for genuine flavors.
• Fresh Ingredients: Made with handpicked Amla and the finest spices.
• No Preservatives: 100% natural, with no artificial additives.
• Customized Spice Levels: Tailored to individual taste preferences.

With Homemade Telangana Pindi Vantalu and Pickles, you can enjoy the health and taste of freshly prepared Amla Pickle.

Amla Pickle Price & Details

Amla Pickle, a beloved tangy and spicy condiment in Telugu, Telangana, and Andhra cuisines, is made from fresh amla (Indian gooseberries), spices, and seasonings. Amla, known for its high vitamin C content and numerous health benefits, is the star ingredient. This pickle packs a punch of flavors with the right blend of salt, chili, mustard seeds, and other spices, making it a perfect accompaniment to rice, roti, or curd.

Price Range (Based on Quantity):

• 500g Pack – ₹120 to ₹180
• 1kg Pack – ₹240 to ₹350
• 2kg Pack – ₹480 to ₹650
• 5kg Pack – ₹1,200 to ₹1,500
• 10kg Pack – ₹2,400 to ₹3,000

Price Factors:

• Quality of Amla: Fresh, seasonal, and organic amla may slightly increase the price.
• Spices Used: Freshly ground, high-quality spices raise the cost of production.
• Packaging: Eco-friendly, airtight jars will impact pricing.
• Oil Type: The use of sesame or groundnut oil may elevate the price.
• Preservative-Free: Handmade pickles, especially preservative-free, are often priced higher.
• Small-Batch Production: Handmade and small-batch varieties will generally cost more.

About the Product:

Amla Pickle is rich in antioxidants and vitamin C, promoting digestion and immunity. Prepared with traditional methods, this pickle offers a zesty, tangy taste with a spicy kick. It’s the perfect balance of health and flavor, making it a popular choice for those who appreciate authentic, homemade pickles. Whether you are looking for an energy boost or simply want to enhance your meals, this Amla Pickle is a must-have in your pantry.

1.What are the telangana veg pickles available in your "Telugu Sweets" category?

Alongside sweets, we also provide a variety of authentic Telangana vegetarian pickles:

• Amla Pickle (Usiri Pachadi)
• Mango Pickle (Avakaya)
• Gongura Pickle
• Tomato Pickle
• Lemon Pickle (Nimmakaya Pachadi)
• Cucumber Pickle (Dosakaya Pachadi)
• Ginger Pickle (Allam Pachadi)

2.What is the amla pickle range?

• The price range for Amla Pickle (Usiri Pachadi) is ₹180 to ₹350 per 500 grams, depending on packaging and quality.

3.Can you tell me about HTV?

• HTV (Homemade Telugu Vantalu) is dedicated to offering authentic Telugu sweets, snacks, and pickles. We prepare all products using traditional recipes and natural, fresh ingredients.

4.Do you offer free shipping on amla pickle  for my area?

• Free shipping is provided for orders above ₹500. For smaller orders, shipping charges may apply.

5.How can I place an order for amla pickle online?

• Visit our website or mobile app.
• Go to the pickles category and select Amla Pickle.
• Choose the desired quantity and add it to your cart.
• Proceed to checkout, provide your address, and make the payment to confirm your order.

6.What is your privacy policy?

• Your personal details are secure and used only for order processing and customer support. We do not share your information with third parties. A detailed privacy policy is available on our website.

7.How do I contact customer support for order and delivery for amla pickle?

You can contact customer support through:

• Phone: [Support Number]
• Email: [Support Email]
• Live Chat: Available on our website or app.

8.Do you deliver the amla pickle to all locations in India?

• Yes, we deliver Amla Pickle to all locations in India. Delivery times may vary depending on your region.

9.Can I customize my order for amla pickle  bulk purchases?

• Yes, bulk orders for Amla Pickle can be customized. Contact us for special packaging or flavor preferences. Bulk discounts are also available.

10.Are your ginger amla freshly prepared?

• Yes, we freshly prepare all our pickles, including Amla Pickle, after receiving your order to maintain quality and freshness.

1. How do you make amla pickle at home after our order?

After placing your order, Amla Pickle is prepared as follows:

• Fresh amlas (Indian gooseberries) are washed and sun-dried.
• Mixed with mustard seeds, fenugreek, red chili powder, and sesame oil.
• Seasoned naturally without any preservatives or additives.

1. Do you make amla pickle with onions instead of Karivepaku?

• No, traditional Amla Pickle does not contain onions or curry leaves (Karivepaku). It is made using the classic Telangana recipe.

1. Can I order onion amla pickle?

• Currently, we do not offer Onion Amla Pickle. However, for bulk orders, customization requests can be accommodated.

1. Are the amla pickle  100% natural and free from Additives?

• Yes, all our pickles, including Amla Pickle, are made with 100% natural ingredients, without any artificial additives or preservatives.

1. What are the Telugu Pindi Vantalu and pickles you are offering?

Telugu Pindi Vantalu (Snacks):

• Chegodilu,Sakinalu,Janthikalu,Gavvalu (Sweet and Savory),Murukulu

Pickles:

• Amla Pickle (Usiri Pachadi),Mango Pickle (Avakaya),Gongura Pickle,Tomato Pickle,Lemon Pickle (Nimmakaya Pachadi),Ginger Pickle (Allam Pachadi),Cucumber Pickle (Dosakaya Pachadi)